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DripLock™ Snap-Corner Baking Tray
A heavy-duty silicone fiber baking mat with four snap corners that turn it into a tray with walls. The drippings stay on the tray, not on your pan.
Foil tears. Parchment curls. The drippings sneak underneath, burn onto the pan and fill the kitchen with smoke while your guests are waiting. Then someone spends the evening scrubbing.
DripLock™ fixes it with walls: snap the corners up and the juices have nowhere to go.
Press the 4 corner snaps to raise the walls.
Set it on a baking sheet and cook as usual.
Lift it out and serve, or pour off the drippings for gravy.
Unsnap it flat and wash it in seconds.
| DripLock™ | Foil | Parchment | |
|---|---|---|---|
| Holds drippings | Yes | Tears | Soaks through |
| Pan stays clean | Yes | Rarely | Rarely |
| Reusable | Yes | No | No |
| Works flat and as a tray | Yes | No | No |
| Spec | Detail |
|---|---|
| Material | Heavy-duty silicone fiber baking mat, made for oven use |
| Sizes | Small: 30 × 21 cm (11.8 × 8.3 in) Large: 42 × 29.5 cm (16.5 × 11.6 in) Measured flat. Snapping the corners up raises the walls, so the inside is slightly smaller. |
| Heat resistance | -40°F to 500°F (-40°C to 260°C) |
| Cleaning | Hand wash or dishwasher |
| Corners | 4 snap corners |
| Color | Gray edge, golden mat |
Use DripLock™ through the holidays. If it doesn't make your cleanup easier, contact us within 30 days for a refund.
Yes. With the corners snapped up, the walls keep juices and glaze on the tray. Just don't fill it to the brim.
Always set it on a baking sheet. The tray is flexible, and a sheet underneath keeps it steady when you lift it out full of hot juices.
The Large (42 × 29.5 cm / 16.5 × 11.6 in) is made for roasts: chicken, ham, turkey breast and ribs. The Small (30 × 21 cm / 11.8 × 8.3 in) is perfect for sides, bacon, vegetables and toaster ovens. Measure your roast and your baking sheet before ordering.
It handles -40°F to 500°F (-40°C to 260°C), so it works for roasting and baking. Don't use it under the broiler or on a direct flame.
Unsnap it flat, then wash it by hand with warm soapy water or put it in the dishwasher.
Orders usually arrive in 5–8 business days. Order by November 16 for Thanksgiving.
No. The silicone surface releases food on its own, so you can skip the oil spray and the parchment.
The Large (16.5 × 11.6 in) fits most standard half sheet pans, and the Small (11.8 × 8.3 in) fits quarter sheet pans. Measure the inside of your pan to be sure.
Yes. Leave the corners unsnapped and it works like a regular baking mat for cookies, rolls, pastries and pizza.
Yes. The snaps and walls get as hot as the oven, so always use oven mitts when you take it out.
Yes. Let it cool for a minute, then carefully tilt the tray and pour the juices from one corner into your gravy pan. Use oven mitts.
No. Knives can damage the silicone. Move the food to a cutting board before slicing.
Yes. It handles temperatures down to -40°F, so you can freeze cookie dough, meatballs or berries on it, then bake.
Unsnap it and store it flat in a drawer or on top of your baking sheet. Don't fold it into sharp creases.
Yes, shipping is free. You'll get an email with your tracking number as soon as your order ships.
Contact us within 30 days of delivery and we'll guide you through the refund. See our refund policy for details.
Order by November 16 and host Thanksgiving without the scrubbing.
